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As a part of the conference, four meals and evening snacks are provided over the course of two days (September 22-23). You may choose to opt out of a meal plan. 

We will work with individuals with special dietary restrictions to the best of our ability. Please note on your registration your need for any special dietary needs i.e.: dairy-free, vegetarian, nut-allergy, gluten free, etc.  All special dietary needs will need to be communicated in the notes section of your registration before September 10 in order to ensure proper preparation of meals. Please contact Shaly Moyal with questions about meals via email at